Patissor
Margarine
- Description
Patissor is the essential ingredient for all your treats. Ideally made for pastry, this 100% vegetable margarine gives your preparations flavour and delicateness – a treat for your taste buds.
Patissor is a quality fat which can be used in many pastry recipes, including:
• Leavened puff pastry (croissants, chocolate croissant…)
• Brioche, cakes and puddings
• Stuffing (creams, mousselines…)
This delicious margarine can also be spread on bread for your breakfast or a tasty snack. A simple pat on your toast and bon appétit.
Patissor can be stored in the refrigerator or in the freezer for several weeks.
It is economical and available in 250 g or 500 g packages.